Gucchi Dehydrated Kashmiri Garlic Flakes bring the bold, aromatic essence of Kashmir's finest garlic straight to your kitchen. Sourced from the pristine valleys of Kashmir and carefully dehydrated to preserve their natural flavour and nutrients, these crispy flakes are a versatile pantry essential for every home cook. With 100% dehydrated garlic as the sole ingredient and absolutely no added colour, preservatives, additives, or oil, what you get is pure, unadulterated garlic goodness in every flake. Each 200 g jar contains approximately 40 servings and is packed with protein, carbohydrates, and healthy fats to complement a balanced diet. Use them directly in soups, curries, sauces, marinades, and dressings, or rehydrate with a little warm water wherever fresh garlic is preferred. Store in a cool, dry place away from sunlight, sealed tightly, for best results up to 12 months from the date of packing. Please note: processed in a facility that may handle tree nuts.